Knife Skills

Knife Skills 1 - During this one day course you will learn how to choose
and care for a knife to suit you and we will spend the day fine honing your
skills, chopping, slicing, and dicing your way through a range of vegetables
and fruits with which we will prepare a range of fabulous dishes.

Friday January  16th     10.00-3.00- £95
Friday April 24th              10.00-3.00-£95




Knife Skills 2 - Cooking with meat, - to include boning and preparing a range
of stocks as well as Cooking meat using a variety of methods from slow to griddle

Friday March 20th  10.00-3.00 £110
Friday May 22nd      10.00-3.00 £110

2008

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