Details
Fresh Tom Yam paste from Thailand, sambals from Indonesia and Malaysia, Moroccan Harisa, Garam Masla and curry spice blends from India. Spice pastes and blends can seem prohibitavely long winded, however once you have tated the fresh home made variety you wll never want to use the jars again! Our specialst staff will guide you to prepare a range of simple world wide pasted and blends. The session will be a combination of hands-on with demonstrations allowing you to taste the pastes prepared. You will go home with an exciting range of products for you own use at home.
