The ultimate Chinese and Wok workshop for those with an oriental taste!

Please click MORE INFO tab for dates and information.

These sessions aim to introduce you to a variety of popular worldwide cuisines.

Mediterranean Cooking at its very best, covering the healthy and pleasurable tastes of this beautifully selected palette.

Please click MORE INFO tab for dates and information.

A class with top Malaysian cook, Jenny Wijesinghe

Please click MORE INFO tab for dates and information.

Run by Dee Chauhan. Dee is of Gujerati Indian extraction, her food is light, modern and inspiring bringing the vibrancy of  the modern Indian Kitchen to life.  Combined with the use of readily available ingredients and the needs for our faster moden and family lifestyle she creates a unique balance of flavours and ideas.  

Please click MORE INFO tab for dates and information.